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Fiesta Chicken Casserole
A flavorful and easy-to-make chicken casserole with a fiesta flair. Perfect for a weeknight dinner or a potluck.
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Prep Time
20
minutes
mins
Cook Time
35
minutes
mins
Total Time
55
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
lbs
cooked chicken breast
1
cup
salsa
0.5
cup
sour cream
1
can
corn
drained
1
can
black beans
drained and rinsed
1
cup
shredded cheddar cheese
1
cup
tortilla chips
crushed
Instructions
Preparation Steps
Preheat oven to 350°F (175°C).
In a large bowl, combine cooked chicken, salsa, sour cream, corn, and black beans.
Pour mixture into a greased 9x13 inch baking dish.
Top with shredded cheese and crushed tortilla chips.
Bake for 25-30 minutes, or until heated through and cheese is melted and bubbly.
Notes
Serve hot and enjoy! Can be topped with avocado or a dollop of sour cream before serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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