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+ servings

Graham Cracker Toffee

This recipe creates a delicious and easy graham cracker toffee. Perfect for holiday gatherings or a sweet treat any time!
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Breakfast
Cuisine American
Servings 24
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup graham cracker crumbs
  • 0.5 cup sugar
  • 0.25 cup butter melted
  • 0.5 cup chocolate chips semi-sweet

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • Combine graham cracker crumbs, sugar, and melted butter in a bowl. Press into a baking pan.
  • Bake for 10-12 minutes, or until golden brown.
  • Remove from oven and immediately sprinkle with chocolate chips. Let cool completely before breaking into pieces.

Notes

Store in an airtight container at room temperature.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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