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–+ servings

Irish cream milkshake

A decadent and creamy milkshake infused with the flavors of Irish cream. Perfect for a St. Patrick's Day treat or any time you crave a boozy dessert.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 oz Irish cream liqueur
  • 1.5 cups Vanilla ice cream
  • 0.25 cup Milk Whole or 2% recommended
  • 2 tablespoons Chocolate syrup Optional, for drizzling

Instructions
 

Preparation Steps

  • Combine Irish cream liqueur, ice cream, and milk in a blender.
  • Blend until smooth and creamy.
  • Drizzle chocolate syrup (if using) inside the serving glasses.
  • Pour milkshake into glasses. Serve immediately.

Notes

Garnish with whipped cream, chocolate shavings, or a sprinkle of cocoa powder for an extra touch.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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