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–+ servings

Rum Punch Cocktail

A refreshing and fruity rum punch cocktail perfect for parties.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 6 oz Dark Rum
  • 3 oz Light Rum
  • 6 oz Orange Juice Freshly squeezed
  • 6 oz Pineapple Juice
  • 3 oz Lime Juice Freshly squeezed
  • 3 oz Grenadine

Instructions
 

Preparation Steps

  • In a large pitcher, combine all ingredients.
  • Stir well to combine.
  • Refrigerate for at least 30 minutes to chill.
  • Serve over ice and garnish with orange slices and cherries.

Notes

Enjoy responsibly!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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