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–+ servings

Western Omelet Quiche

A delicious twist on a classic omelet, this Western Omelet Quiche is packed with savory flavors and easy to make.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 6 large eggs
  • 0.5 cup milk
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 0.5 cup diced ham
  • 0.5 cup diced green bell pepper
  • 0.5 cup diced onion

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease a 9-inch pie plate.
  • In a large bowl, whisk together eggs, milk, salt, and pepper.
  • Stir in cheddar cheese, ham, green bell pepper, and onion.
  • Pour mixture into the prepared pie plate.
  • Bake for 30-35 minutes, or until set.
  • Let cool slightly before slicing and serving.

Notes

Enjoy this hearty and flavorful quiche for breakfast, brunch, or a light dinner.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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